FAQ

01
Do MacCaldo products have Halal certification?

Recall that the products that are marked with the Halal sign do not have components that are prohibited for Muslims in their composition and comply with all the canons of Islam. Products with this label are known in the world as natural and high-quality. To get this certification, our production has passed several checks: from the composition of the product and the quality of the equipment to all production processes and even the professionalism of the staff. After passing all the checks and confirming the compliance of the products with the required standards, MacCaldo received the Halal certification from DSR CERTIFICATION in Turkey.

02
Do Maccaldo noodles contain preservatives?

Each of the company's products undergoes a strict production process and quality control by the food safety standards of the SanPiN of the Republic of Uzbekistan, so they are safe for consumption.

03
Is the plastic film safe for packaging MacCaldo products?

The packaging materials used by the company belong to one of the types of food-grade plastic, which means that they are safe and suitable for packaging food products.

04
Do MacCaldo products contain monosodium glutamate?

Is it safe for the human body? Monosodium glutamate is a natural salt that is found in some fresh products (soy sauce, tomatoes, cheese, milk, fish, mushrooms) and is recognized as safe by the World Health Organization. Like most instant noodles, ours also contains monosodium glutamate. But the dose of the additive used in MacCaldo products is within the norm established by the SanPin of the Republic of Uzbekistan, therefore it is safe for the body.

Certificates